Panna Cotta - $12
Silky italian cream dessert served with wild Berry Forest sauce
Dark Chocolate Profiteroles - $12
Cream-filled pastry puffs with rich dark chocolate sauce
Cannoli - $7
Crisp pastry shells filled with sweet ricotta cream and chocolate chips
Homemade Tiramisu - $10
Classic Italian dessert layered with espresso-soaked ladyfingers
and mascarpone cream
Italian Spumoni Ice Cream - $10
Layers of pistachio, chocolate, and cherry ice cream – a true Italian classic
Homemade Bread Pudding - $10
Warm, comforting dessert topped with vanilla sauce
Affogato - $11
Italian gelato “drowned” in a shot of espresso, topped with whipped cream
and pistachios
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