Dinner Menu

Antipasti - Appetizers

​Mozzarella Caprese - $8.50
Fresh Mozzarella with tomatoes, basil & olive oil.


Calamari Fritti - $9.95

Fried calamari served with marinara sauce.


Bruschetta (Four Pieces) - $7.95

Topped with olive oil, garlic, fresh tomatoes, basil and oregano.


Chicken Wings

$8.95/10 - $16.95/20

Choice of Buffalo, Medium or BBQ.


Garlic Bread - $3.50

with cheese - $4.50


Mussels (Red or White) - $10.75

Fresh black mussels.


Melanzane Rollatini - $8.95

Eggplant stuffed with ricotta cheese, baked with tomato sauce and topped with mozzarella cheese.


Polpette (Meatball) - $5.95

Two meatballs topped with marinara sauce and provolone cheese.


Veal Parmigiana - $8.95

Breaded and baked with fresh mozzarella and marinara sauce.



Zuppa - Soup


Pasta E Fagioli - Bean Soup

Zuppa Del Giorno - Soup of the Day


Cup - $3.95       Bowl - $4.95



Insalate - Salads

Papa's Dinner Salad - $5.00

Crisp romaine lettuce, cucumbers, tomatoes, green peppers, pepperoncini & Greek olives serves with your choice of dressing.


Antipasto - $8.95

Crisp romaine lettuce, cucumbers, tomatoes, onions, green peppers, pepperoncini & Greek olives with Italian cold cuts and cheese served with your choice of dressing.


Greek Salad - House Favorite - $8.95

Large dinner salad heaped with imported Greek feta cheese with Italian vinaigrette.


Caesar Salad - $8.95

Crisp romaine lettuce and croutons served with our own special dressing.

Add Shrimp $5.50  Chicken $4.00    Salmon $6.00


Salad Dressing Choices

House Italian, Creamy Italian, Ranch, French, Blue Cheese and Honey Mustard



Carni E Pesci - Meat & Fish

Served with garlic bread and salad.

Add gluten-free pasta for additional $2.50


Veal Scaloppine Monte Carlo - $21.95

Topped with roasted peppers, eggplant, provolone cheese and brown sauce served with choice of pasta, risotto or vegetables.


Stuffed Veal - $22.95

Rolled with prosciutto, mozzarella, fresh basil, finished in a mushroom marsala sauce served with choice of pasta, risotto or vegetables.


Scaloppine al Marsala

Veal - $21.50        Chicken - $17.95

Mushroom and marsala sauce served with choice of pasta, risotto or vegetables.


Scaloppine al Limone

Veal - $21.50       Chicken - $17.95

Piccata in lemon wine sauce and capers served with choice of pasta, risotto or vegetables.


Pollo Scarpariello - $17.95

Roasted chunks of boneless chicken breast with fresh three color peppers, mushrooms, onions and herbs sauteed in a white wine sauce served with pasta.


Pollo alla Romana - $17.95

Chicken breasts with artichokes, mushrooms, black olives and marinara sauce served with pasta.


Pollo Gorgonzola - $17.95

Kalamata olives, mushrooms, fresh chopped tomatoes in a garlic gorgonzola cheese sauce served with pasta.


Chicken Della Nonna - $17.95

Sauteed chicken with mushrooms, onions, bacon in a creamy brandy sauce over pasta.


Pollo Saltimbucca - $18.50

Chicken breast with prosciutto, spinach, provolone in garlic brandy cheese sauce served with choice of pasta, risotto or vegetables.


Fresh Salmon Piccata - $19.95

Norway Atlantic salmon in lemon wine sauce with capers, served with choice of pasta, risotto or vegetables.


Shrimp Scampi - $19.95

Seven jumbo shrimps in garlic olive oil sauce served over linguini.


Greek Shrimp - $21.95

Seven jumbo shrimps in lemon butter white wine sauce with spinach, Kalamata olives, artichokes and feta cheese served over linguini.


Basa Alla Napoletana - $18.95

Sauteed basa in a lemon butter white wine sauce with fresh tomato, Kalamata olives, basil and capers. Served over pasta.


Fettucine Calamari - $16.95

With a garlic and white wine sauce OR Fra Diavalo red sauce.


Papa's Seafood - $23.95

Shrimps, calamari, mussels, clams with white OR red sauce served over linguini.


Gorgonzola Alfredo Steak - $21.95

Sauteed beef medallions, sundried tomatoes, spinach in a gorgonzola alfredo sauce served over pasta.



Paste - Pasta

Served with garlic bread and salad.

Add gluten-free pasta for additional $2.50


Penne Aurora - $14.50

Shallots, asparagus and baby shrimp tossed with penne pasta in a pink sauce.


Linguine Bolognese - $14.95

Linguine with homemade meat sauce.


Rigatoni alla Vodka - $14.50

Imported prosciutto, onions and cream vodka sauce.


Chicken Contadina - $17.95

Boneless breast of chicken with broccoli, sundried tomatoes, garlic and virgin olive oil with choice of pasta.


Linguini alla Vongole - $15.50

With white or red clam sauce.


Linguini Alfredo - $14.50

Shrimp - $19.95       Chicken  - $18.50

Linguini with parmigiana cheese and cream sauce.


Chicken Cacciatore - $17.95

With mushrooms, peppers, onions and fresh marinara sauce served over spaghetti.


Lobster Ravioli - $18.95

With pink vodka sauce.


Fettucine alla Carbonera - $15.95

Shrimp - $21.50       Chicken - $19.95

Shallots and bacon in a cream parmigiana sauce.


Veal Tortellacci - $22.95

With pink vodka sauce.



Al Forno - Baked Dishes

Served with garlic bread and salad.


Stuffed Shells - $13.50

Pasta filled with ricotta cheese.


Manicotti - $13.50

Pasta filled with ricotta cheese.


Penne al Forno - $13.50

Baked ziti.


Cannelloni - $14.95

Pasta filled with ground veal and spinach.


Lasagna al Forno - $14.95

Homemade lasagna.


Cheese Ravioli - $13.50

Pasta filled with ricotta cheese.



Traditional Italian Pasta Dinners

Choice of pasta: Spaghetti, penne, linguini, angel hair, rigatoni, fusilli, fettucine.

Served with garlic bread and salad.

Add gluten-free pasta for additional $2.50


Spaghetti or Penne - $12.50

Topped with homemade marinara sauce.


Meatballs - $13.50

Topped with homemade marinara sauce.


Italian Sausage & Meatballs - $13.95

Topped with homemade marinara sauce.


Meatballs, Italian Sausage & Roasted Green Bell Peppers - $14.50

Topped with homemade marinara sauce.


Garlic Olive Oil & Mushrooms - $13.95

Served with fresh tomatoes and with or without homemade marinara sauce.


alla Putanesca - $13.95

Garlic and olive oil, tomatoes, olives, banana peppers and capers served with or without anchovies.


Broccoli - $134.50

Sauteed broccoli in garlic and olive oil with fresh basil, tomatoes and shallots.


Veal Parmigiana - $18.75

Topped with homemade marinara sauce, mozzarella and parmigiana cheese.


Chicken Cutlet Parmigiana - $17.95

Topped with homemade marinara sauce, mozzarella and parmigiana cheese.


Eggplant Parmigiana - $14.95

Topped with homemade marinara sauce, mozzarella and parmigiana cheese.



Pizza

Papa's Signature Gourmet Seafood Pizza - $25.50

A 16" white pizza with olive oil, garlic, feta, mozzarella and parmesan cheeses.

Fresh tomato, spinach, baby shrimp and chopped clams.


Italian Style Medium Crust Pan Pizza

Made with our own homemade daily dough, sauce and the finest mixture of low-fat mozzarella cheese and pure olive oil.


Cheese Pizza

Small: 10" - $11.00       Medium: 14" - $13.00       Large: 16" - $14.00


Choice of Toppings

Pepperoni, sausage, meatball, green peppers, onions, olives, anchovies, imported ham, salami, eggplant, bacon, broccoli, spinach, fresh garlic, artichoke, pepperoncini, roasted green peppers and extra cheese.


Add for each additional item:

Small: 10" - $1.75       Medium: 14" - $2.00       Large: 16" - $2.25


Greek White Pizza

Small: 10" - $14.00       Medium: 14" - $17.50       Large: 16" - $19.50

A touch of pure imported olive oil, oregano and fresh garlic heaped with the finest cheeses- A cheese lover's delight!


Hawaiian Pizza

Small: 10" - $14.00       Medium: 14" - $17.50       Large: 16" - $19.50

With or without marinara sauce, topped with mozzarella, ham and smothered with pineapples.


Margherita Pizza

Small: 10" - $14.00       Medium: 14" - $17.50       Large: 16" - $19.50

Fresh tomatoes, mozzarella and basil.


Chicken Florentine Pizza

Small: 10" - $14.00       Medium: 14" - $17.50       Large: 16" - $19.50

Alfredo sauce with spinach, chicken and mozzarella cheese.




​​Gift Certificates Available - Catering Available

Private Parties Welcome